UAlberta Course Reviews
University of Alberta
Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
---|---|---|---|---|---|---|
AFNS 506 | Rangeland Plant Communities of Western Canada | 0 | 0 | 0 | 0 | 0 |
AFNS 530 | Principles of Sensory Evaluation of Foods | 0 | 0 | 0 | 0 | 0 |
AFNS 536 | Advanced Topics in Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 563 | Poultry Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 568 | Clinical Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 571 | Applied Poultry Science | 0 | 0 | 0 | 0 | 0 |
AFNS 574 | Applied Beef Cattle Science | 0 | 0 | 0 | 0 | 0 |
AFNS 577 | Advanced Community Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 580 | Advanced Study of Microbial Food Safety | 0 | 0 | 0 | 0 | 0 |
AFNS 585 | Advanced Quantitative Genomics | 0 | 0 | 0 | 0 | 0 |
AFNS 599 | Advanced Agri-Chemical Analysis | 0 | 0 | 0 | 0 | 0 |
AFNS 603 | Graduate Research Project | 0 | 0 | 0 | 0 | 0 |
AFNS 675 | Introduction to Research Methods in Nutritional Science | 0 | 0 | 0 | 0 | 0 |
AFNS 414 | Lipid Science | 0 | 0 | 0 | 0 | 0 |
AFNS 503 | Processing of Milk and Dairy Products | 0 | 0 | 0 | 0 | 0 |
AFNS 522 | Advanced Biocatalysis | 0 | 0 | 0 | 0 | 0 |
AFNS 508 | Applied Bioinformatics | 0 | 0 | 0 | 0 | 0 |
AFNS 514 | Lipid Science | 0 | 0 | 0 | 0 | 0 |
AFNS 521 | Meat Science | 0 | 0 | 0 | 0 | 0 |
AFNS 527 | Food Safety | 0 | 0 | 0 | 0 | 0 |
AFNS 543 | Diabetes, Cardiovascular Disease and Lifestyle | 0 | 0 | 0 | 0 | 0 |
AFNS 556 | Nutrition Across the Lifespan | 0 | 0 | 0 | 0 | 0 |
AFNS 565 | Plant Breeding | 0 | 0 | 0 | 0 | 0 |
AFNS 570 | Experimental Procedures in Nutrition and Metabolism | 0 | 0 | 0 | 0 | 0 |
AFNS 575 | Advanced Functional Genomics Technologies in Agricultural, Food and Nutritional Science | 0 | 0 | 0 | 0 | 0 |
AFNS 579 | Advanced Nutrition: Vitamins and Inorganic Elements | 0 | 0 | 0 | 0 | 0 |
AFNS 582 | Diseases of Field and Horticultural Crops | 0 | 0 | 0 | 0 | 0 |
AFNS 601 | Seminar | 0 | 0 | 0 | 0 | 0 |
AFNS 660 | Communication in Science | 0 | 0 | 0 | 0 | 0 |
AFNS 566 | Advanced Food Microbiology | 0 | 0 | 0 | 0 | 0 |
AFNS 524 | Nutrition and Metabolism Related to Cancer | 0 | 0 | 0 | 0 | 0 |
AFNS 542 | Sustainability of Food and Bio-based Products | 0 | 0 | 0 | 0 | 0 |
AFNS 554 | Unit Operations in Food Preservation | 0 | 0 | 0 | 0 | 0 |
AFNS 562 | Swine Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 900 | Directed Research Project (Course-based Masters) | 0 | 0 | 0 | 0 | 0 |
AFNS 500 | Individual Study | 0 | 0 | 0 | 0 | 0 |
AFNS 504 | Muscle Food Science and Technology | 0 | 0 | 0 | 0 | 0 |
AFNS 507 | Science and Technology of Cereal and Oilseed Processing | 0 | 0 | 0 | 0 | 0 |
AFNS 511 | Veterinary Immunology | 0 | 0 | 0 | 0 | 0 |
AFNS 520 | Ruminant Physiology and Metabolic Diseases | 0 | 0 | 0 | 0 | 0 |
AFNS 528 | Advances in Human Nutrition and the Intestinal Microbiome | 0 | 0 | 0 | 0 | 0 |
AFNS 532 | Advanced Food Protein Chemistry and Technology | 0 | 0 | 0 | 0 | 0 |
AFNS 552 | Nutrition in the Prevention of Chronic Human Diseases | 0 | 0 | 0 | 0 | 0 |
AFNS 561 | Ruminant Digestion, Metabolism, and Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 416 | One Health | 0 | 0 | 0 | 0 | 0 |
AFNS 569 | Advanced Animal Metabolism | 0 | 0 | 0 | 0 | 0 |
AFNS 572 | Practical Case Studies in Rangeland Management and Conservation | 0 | 0 | 0 | 0 | 0 |
AFNS 576 | Applied Swine Science | 0 | 0 | 0 | 0 | 0 |
AFNS 578 | Advanced Clinical Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 581 | Advanced Foods | 0 | 0 | 0 | 0 | 0 |
AFNS 595 | Integrated Crop Protection | 0 | 0 | 0 | 0 | 0 |
AFNS 602 | Graduate Reading Project | 0 | 0 | 0 | 0 | 0 |
AFNS 670 | Current Topics in Nutrition and Metabolism | 0 | 0 | 0 | 0 | 0 |
AFNS 401 | Honors Seminar | 0 | 0 | 0 | 0 | 0 |
AFNS 502 | Advanced Study of Food Fermentations | 0 | 0 | 0 | 0 | 0 |
AFNS 505 | Introduction to the Principles of Nutrition | 0 | 0 | 0 | 0 | 0 |
AFNS 510 | Renewable Biomaterials | 0 | 0 | 0 | 0 | 0 |
AFNS 516 | One Health | 0 | 0 | 0 | 0 | 0 |
AFNS 506
Rangeland Plant Communities of Western Canada
AFNS 530
Principles of Sensory Evaluation of Foods
AFNS 536
Advanced Topics in Nutrition
AFNS 563
Poultry Nutrition
AFNS 568
Clinical Nutrition
AFNS 571
Applied Poultry Science
AFNS 574
Applied Beef Cattle Science
AFNS 577
Advanced Community Nutrition
AFNS 580
Advanced Study of Microbial Food Safety
AFNS 585
Advanced Quantitative Genomics
AFNS 599
Advanced Agri-Chemical Analysis
AFNS 603
Graduate Research Project
AFNS 675
Introduction to Research Methods in Nutritional Science
AFNS 414
Lipid Science
AFNS 503
Processing of Milk and Dairy Products
AFNS 522
Advanced Biocatalysis
AFNS 508
Applied Bioinformatics
AFNS 514
Lipid Science
AFNS 521
Meat Science
AFNS 527
Food Safety
AFNS 543
Diabetes, Cardiovascular Disease and Lifestyle
AFNS 556
Nutrition Across the Lifespan
AFNS 565
Plant Breeding
AFNS 570
Experimental Procedures in Nutrition and Metabolism
AFNS 575
Advanced Functional Genomics Technologies in Agricultural, Food and Nutritional Science
AFNS 579
Advanced Nutrition: Vitamins and Inorganic Elements
AFNS 582
Diseases of Field and Horticultural Crops
AFNS 601
Seminar
AFNS 660
Communication in Science
AFNS 566
Advanced Food Microbiology
AFNS 524
Nutrition and Metabolism Related to Cancer
AFNS 542
Sustainability of Food and Bio-based Products
AFNS 554
Unit Operations in Food Preservation
AFNS 562
Swine Nutrition
AFNS 900
Directed Research Project (Course-based Masters)
AFNS 500
Individual Study
AFNS 504
Muscle Food Science and Technology
AFNS 507
Science and Technology of Cereal and Oilseed Processing
AFNS 511
Veterinary Immunology
AFNS 520
Ruminant Physiology and Metabolic Diseases
AFNS 528
Advances in Human Nutrition and the Intestinal Microbiome
AFNS 532
Advanced Food Protein Chemistry and Technology
AFNS 552
Nutrition in the Prevention of Chronic Human Diseases
AFNS 561
Ruminant Digestion, Metabolism, and Nutrition
AFNS 416
One Health
AFNS 569
Advanced Animal Metabolism
AFNS 572
Practical Case Studies in Rangeland Management and Conservation
AFNS 576
Applied Swine Science
AFNS 578
Advanced Clinical Nutrition
AFNS 581
Advanced Foods
AFNS 595
Integrated Crop Protection
AFNS 602
Graduate Reading Project
AFNS 670
Current Topics in Nutrition and Metabolism
AFNS 401
Honors Seminar
AFNS 502
Advanced Study of Food Fermentations
AFNS 505
Introduction to the Principles of Nutrition
AFNS 510
Renewable Biomaterials
AFNS 516
One Health