PSU Berks Course Reviews
Penn State Berks
HM
| Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
|---|---|---|---|---|---|---|
| HM 201 | Introduction To Management In The Hospitality Industry | 0 | 0 | 0 | 0 | 0 |
| HM 228 | Hospitality Food Safety | 0 | 0 | 0 | 0 | 0 |
| HM 335 | Hospitality Financial Accounting | 0 | 0 | 0 | 0 | 0 |
| HM 430 | Advanced Food Production And Service Management | 0 | 0 | 0 | 0 | 0 |
| HM 466 | Human Resource Management In The Hospitality Industry | 0 | 0 | 0 | 0 | 0 |
| HM 492 | Advanced Professional Seminar In Hospitality Management | 0 | 0 | 0 | 0 | 0 |
| HM 202 | Colloquium In Hospitality Management | 0 | 0 | 0 | 0 | 0 |
| HM 203 | Hospitality Professional Development Seminar | 0 | 0 | 0 | 0 | 0 |
| HM 329 | Introduction To Food Production And Service | 0 | 0 | 0 | 0 | 0 |
| HM 435 | Financial Management In Hospitality Operations | 0 | 0 | 0 | 0 | 0 |
| HM 490 | Strategic Hospitality Management | 0 | 0 | 0 | 0 | 0 |
HM 201
Introduction To Management In The Hospitality Industry
Overall0
Easiness0
Usefulness0
Reviews0
HM 228
Hospitality Food Safety
Overall0
Easiness0
Usefulness0
Reviews0
HM 335
Hospitality Financial Accounting
Overall0
Easiness0
Usefulness0
Reviews0
HM 430
Advanced Food Production And Service Management
Overall0
Easiness0
Usefulness0
Reviews0
HM 466
Human Resource Management In The Hospitality Industry
Overall0
Easiness0
Usefulness0
Reviews0
HM 492
Advanced Professional Seminar In Hospitality Management
Overall0
Easiness0
Usefulness0
Reviews0
HM 202
Colloquium In Hospitality Management
Overall0
Easiness0
Usefulness0
Reviews0
HM 203
Hospitality Professional Development Seminar
Overall0
Easiness0
Usefulness0
Reviews0
HM 329
Introduction To Food Production And Service
Overall0
Easiness0
Usefulness0
Reviews0
HM 435
Financial Management In Hospitality Operations
Overall0
Easiness0
Usefulness0
Reviews0
HM 490
Strategic Hospitality Management
Overall0
Easiness0
Usefulness0
Reviews0