FRCC Course Reviews
Front Range Community College
Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
---|---|---|---|---|---|---|
CUA 190 | H/D Cab I&M | 0 | 0 | 0 | 0 | 0 |
CUA 278 | Seminar | 0 | 0 | 0 | 0 | 0 |
CUA 262 | Purchasing/Hospitality Indust | 0 | 0 | 0 | 0 | 0 |
CUA 255 | Oxyacetylene Welding | 0 | 0 | 0 | 0 | 0 |
CUA 233 | Advanced Line Prep and Cookery | 0 | 0 | 0 | 0 | 0 |
CUA 161 | SolidWorks Basics | 0 | 0 | 0 | 0 | 0 |
CUA 153 | PV Advanced Engine Repair | 0 | 0 | 0 | 0 | 0 |
CUA 150 | SolidWorks Basics | 0 | 0 | 0 | 0 | 0 |
CUA 129 | Center of the Plate | 0 | 0 | 0 | 0 | 0 |
CUA 120 | Wines and Spirits | 0 | 0 | 0 | 0 | 0 |
CUA 100 | English Composition I:CO1 | 0 | 0 | 0 | 0 | 0 |
CUA 281 | Internship | 0 | 0 | 0 | 0 | 0 |
CUA 261 | Cost Controls | 0 | 0 | 0 | 0 | 0 |
CUA 245 | Colorado History: HI1 | 0 | 0 | 0 | 0 | 0 |
CUA 234 | H/D Heating & Ventilation | 0 | 0 | 0 | 0 | 0 |
CUA 105 | English Composition I:CO1 | 0 | 0 | 0 | 0 | 0 |
CUA 156 | SolidWorks Intermediate | 0 | 0 | 0 | 0 | 0 |
CUA 151 | SolidWorks Basics | 0 | 0 | 0 | 0 | 0 |
CUA 136 | Amer State and Local Govt: SS1 | 0 | 0 | 0 | 0 | 0 |
CUA 125 | Introduction to Foods | 0 | 0 | 0 | 0 | 0 |
CUA 101 | Food Safety and Sanitation | 0 | 0 | 0 | 0 | 0 |
CUA 264 | M 930-1045 Tmh 1/10/20 | 0 | 0 | 0 | 0 | 0 |
CUA 256 | Mkt in Hospitality Industry | 0 | 0 | 0 | 0 | 0 |
CUA 236 | Survey of Calculus: MA1 | 0 | 0 | 0 | 0 | 0 |
CUA 210 | SolidWorks Intermediate | 0 | 0 | 0 | 0 | 0 |
CUA 157 | PI (Non-Music Major):Inst. VII | 0 | 0 | 0 | 0 | 0 |
CUA 152 | SolidWorks Basics | 0 | 0 | 0 | 0 | 0 |
CUA 145 | Introduction to Baking | 0 | 0 | 0 | 0 | 0 |
CUA 127 | Business Statistics | 0 | 0 | 0 | 0 | 0 |
CUA 190
H/D Cab I&M
CUA 278
Seminar
CUA 262
Purchasing/Hospitality Indust
CUA 255
Oxyacetylene Welding
CUA 233
Advanced Line Prep and Cookery
CUA 161
SolidWorks Basics
CUA 153
PV Advanced Engine Repair
CUA 150
SolidWorks Basics
CUA 129
Center of the Plate
CUA 120
Wines and Spirits
CUA 100
English Composition I:CO1
CUA 281
Internship
CUA 261
Cost Controls
CUA 245
Colorado History: HI1
CUA 234
H/D Heating & Ventilation
CUA 105
English Composition I:CO1
CUA 156
SolidWorks Intermediate
CUA 151
SolidWorks Basics
CUA 136
Amer State and Local Govt: SS1
CUA 125
Introduction to Foods
CUA 101
Food Safety and Sanitation
CUA 264
M 930-1045 Tmh 1/10/20
CUA 256
Mkt in Hospitality Industry
CUA 236
Survey of Calculus: MA1
CUA 210
SolidWorks Intermediate
CUA 157
PI (Non-Music Major):Inst. VII
CUA 152
SolidWorks Basics
CUA 145
Introduction to Baking
CUA 127
Business Statistics