DTCC Stanton Course Reviews
Delaware Technical Community College, Stanton
CUL
| Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
|---|---|---|---|---|---|---|
| CUL 119 | Food Safety and Sanitation | 0 | 0 | 0 | 0 | 0 |
| CUL 171 | Garde Manger | 0 | 0 | 0 | 0 | 0 |
| CUL 262 | Pastry | 0 | 0 | 0 | 0 | 0 |
| CUL 291 | Food Prep II | 0 | 0 | 0 | 0 | 0 |
| CUL 112 | Cake Decorating | 0 | 0 | 0 | 0 | 0 |
| CUL 156 | Practicum | 0 | 0 | 0 | 0 | 0 |
| CUL 261 | Baking | 0 | 0 | 0 | 0 | 0 |
| CUL 285 | International Cuisine | 0 | 0 | 0 | 0 | 0 |
| CUL 121 | Food Prep I | 0 | 0 | 0 | 0 | 0 |
| CUL 245 | Applied Hospitality | 0 | 0 | 0 | 0 | 0 |
| CUL 280 | American Regional Cuisine | 0 | 0 | 0 | 0 | 0 |
CUL 119
Food Safety and Sanitation
Overall0
Easiness0
Usefulness0
Reviews0
CUL 171
Garde Manger
Overall0
Easiness0
Usefulness0
Reviews0
CUL 262
Pastry
Overall0
Easiness0
Usefulness0
Reviews0
CUL 291
Food Prep II
Overall0
Easiness0
Usefulness0
Reviews0
CUL 112
Cake Decorating
Overall0
Easiness0
Usefulness0
Reviews0
CUL 156
Practicum
Overall0
Easiness0
Usefulness0
Reviews0
CUL 261
Baking
Overall0
Easiness0
Usefulness0
Reviews0
CUL 285
International Cuisine
Overall0
Easiness0
Usefulness0
Reviews0
CUL 121
Food Prep I
Overall0
Easiness0
Usefulness0
Reviews0
CUL 245
Applied Hospitality
Overall0
Easiness0
Usefulness0
Reviews0
CUL 280
American Regional Cuisine
Overall0
Easiness0
Usefulness0
Reviews0