Cerritos Course Reviews

Cerritos College

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Code	Name	Overall	Easiness	Interest	Usefulness	Reviewssorted descending
CA 98	Directed Studies	0	0	0	0	0
CA 180	Introduction to Baking Skills	0	0	0	0	0
CA 230	Professional Healthy Cooking	0	0	0	0	0
CA 251	Professional Cooking II	0	0	0	0	0
CA 265	Food, Beverage, and Labor Cost Control	0	0	0	0	0
CA 101	Introduction to Food Service, Safety, and Sanitation	0	0	0	0	0
CA 181	Professional Baking and Pastry Production I	0	0	0	0	0
CA 240	Human Relations in Hospitality	0	0	0	0	0
CA 252	Professional Cooking III	0	0	0	0	0
CA 270	Hospitality Law	0	0	0	0	0
CA 55	Fundamentals of Responsible Alcohol Service	0	0	0	0	0
CA 120	Introduction to the Hospitality Industry	0	0	0	0	0
CA 182	Professional Baking and Pastry Production II	0	0	0	0	0
CA 250	Professional Cooking I	0	0	0	0	0
CA 260	Foods Purchase and Control	0	0	0	0	0